Banana Pancakes

This is a fun and delicious recipe for kids of all ages!

Ingredients:

  • 1 banana

  • 2 eggs

  • 1/4 cup Oat Porridge, Early Cereal or Wheat Cereal

  • 1/8 teaspoon cinnamon

Directions:

  • In a medium bowl smash banana really well. Add eggs and stir to combine. Add porridge or cereal and cinnamon. Stir.

  • Let sit for 5 minutes

  • Heat a pan on low to medium heat and add a little bit of oil or butter, add pancake mixture to pan in 3”-4” circles.

  • Let cook until bottom is starting to brown, around 3 minutes. Flip and cook the other side for a minute or so, until browned.

*Can enjoy without syrup as an on-the-go snack.

**Can make these in large batches and freeze for a quick after-school snack.

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Cut Out Sugar Cookies

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Banana Muffins