In a large bowl mix
- ¾ cup shortening
- 1 cup sugar
- 1 ½ tsp salt
- 1 ½ tsp baking soda
- 1 ½ cups (Early Morning Harvest milled) flour
- 3 cups (Early Morning Harvest milled) cornmeal
- 3 eggs
- 3 cups butter milk
Preheat a 9X13 cake pan. Pour and spread mixture in the 9X 13 cake pan. Bake at 350 degrees until done (about 40 minutes)
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